Experienced a double-brunch weekend this past one: Saturday at Brocach and Sunday at the Original Pancake House (which I find so ironic that it's a chain, therefore unoriginal). No offense to my wonderful company on Sunday, but the Brocach experience wins hand's down in terms of food, drinks and service.
Yes, the blueberry pancakes at OPH were pretty darn tasty, but they weren't mindblowing. Apparently everyone else's food was completely unsatisfying. I don't understand why there's a 15-30 minutes wait. And everyone there looks like extras from Children of the Corn donned in the LL Bean catalog, kinda creepy.
Brocach on the other hand, was fantastic. Our waitress was incredibly enthusiastic about working there. The Bloody Marys and Mimosas were 2-for-1. The menu offered vegetarian substitutions for almost every dish. I got biscuits and gravy for the first time probably since I stopped eating red meat in 1994. How? Mushroom gravy! Freaking delicious. Huge serving and had plenty of leftovers for later. Highly, highly recommend brunches at this place.
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